Position Title: Restaurant Server Department: Food and Beverage Reports to: F&B Supervisor
Employment Level: Entry
POSITION PURPOSE
Restaurant Servers ensure that members have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and removing dinnerware from the table in a timely manner.
Essential Functions
QUALIFICATION STANDARDS
Education:
At least High School diploma or GED equivalent
Experience:
Experience preferred but not required
Physical Demands:
General availability:
Wednesday-Saturday 10am-10pm
Sunday 7am-10pm
This job is a civilian position and does not require military service (including commission and enlistment)
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